Product of Brazil.
Atlantic Fresh Corned beef is a good source of the mineral iron. The high level of vitamin C in corned beef and cabbage helps your body absorb more of the iron from the food as well. Iron helps make up red blood cells, which carry oxygen throughout your body. When we cook a Corned Beef dinner, we serve it with cabbage, carrots, turnip, potatoes, onions and brussel sprouts. All of the vegetables are cooked in the same water as the meat.