Description
Baron Cassava Cassareep
Discover the rich, authentic taste of the Caribbean with Baron Cassava Cassareep. Made from carefully processed cassava root, this traditional seasoning is a key ingredient in many Caribbean dishes, offering a deep, earthy flavour and a natural, smooth texture.
Cassareep is widely used in stews, soups, and marinades, adding a unique tang and richness to dishes like the classic Guyanese pepperpot or your favourite meats and vegetables. It’s an essential pantry item for anyone looking to bring the bold, robust flavours of the Caribbean into their cooking.
With Baron Cassava Cassareep, you get the perfect balance of taste and authenticity in every drop. Enhance your meals with the traditional flavour that has been enjoyed for generations.
